A magnificent Napa estate nestled in the picturesque wine country is seeking enthusiastic Food and Beverage professionals to receive training in various roles, including Host, Server, and Lead Supervisor!
A California resort is looking for a chef! Rotate between the Garde Manger, Meat/Grill station, Hot Appetizers, Fish Station, and Chef de Partie!
Further develop your cooking skills to train in Garde Manger, Meat/Grill station, Hot Appetizers, Fish Station, and Chef de Partie.
Throw goodbye party
Pack your suitcase
Enjoy a G&T at 30K feet
We keep the process for growing your hospitality or teaching career simple and straightforward. Most importantly, we keep it personal. Our application process ensures that we make a proper inventory of your ambitions and career goals. We’ll walk you through everything you need to know, step by step.
Oh, and did we tell you that HRC is a Department of State designated J-1 visa sponsor?
