Prestigious Chicago 3* Michelin Restaurant Seeks Culinary Talent!
Expand your cooking skills at 3* Michelin-starred restaurant in Chicago, enhance your culinary talents in various areas!
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Here you can find the latest international teaching and hospitality placements in the USA, Europe, and the rest of the world.
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Culinary Trainee Wanted for 3* Michelin star Restaurant in Chicago!
Broaden your culinary expertise at this 3* Michelin-starred restaurant in Chicago, where you can elevate your kitchen abilities across several sections!
Seeking Experienced Demi Chef for MICHELIN-Starred Restaurant!
Join a MICHELIN-starred restaurant at a renowned winery—now seeking a skilled Demi Chef to train and grow with their elite culinary team.
MICHELIN-Starred Restaurant Seeking Skilled Demi Chef!
Exciting Demi Chef opportunity at a world-class vineyard estate restaurant—perfect for young chefs passionate about fine cuisine and scenic views!
Sous Chef Needed at Italian Restaurant in Georgia!
Train as a Sous Chef in Duluth, GA! Get the chance to learn what it takes to run the kitchen of an Italian restaurant!
Train as a Sous Chef at a Amazing Steakhouse Outside ATL!
A fantastic steakhouse in Georgia is looking for a culinary candidate to join their stellar team! Gain Sous Chef experience!
Train Your Culinary Skills in High-End Napa Restaurant
Set out on a gastronomic adventure at a prestigious restaurant in Napa Valley. Have the opportunity to learn in the Garde Manager, Fish, & Entremetier sections!
High-class California Restaurant seeks talented chef!
Embark on a culinary journey at one of Napa Valley's renowned restaurants, where you can train in Garde Manager, Fish and Entremetier!
Famous NYC Restaurant Seeks Culinary Talent!
Enhance your culinary skills and rotate through phases of Garde Manager, Saucier, Entremetier, and Sous Chef in Training under Chef Ignacio Mattos!
Michelin Rated NYC Restaurant Seeks Talented Chef!
Michelin NYC restaurant is seeking a cook to join their team to learn and excel in the roles of Garde Manager, Saucier, Entremetier, and Sous Chef in Training!
Enhance Your Culinary Skills at this Italian NYC Hotspot!
Get hands on Italian cooking experience in NYC through rotations of Garde Manger Cook, Saucier Cook, Entremetier Cook, and Sous Chef in Training Operations.
4* Renaissance Hotel Seeks Passionate Chef to Join their Team!
4* Renaissance Marriott on the Great Lakes in Ohio seeks a culinary candidate to join their team! Train in Restaurant and Banquet!
