Shruti joined HRC International as a Junior Career Consultant in November 2022. After completing her Masters in International Hospitality Business
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Discover the latest insights and trends in the hospitality industry with our newest article. Dive into hospitality trends, J1 visa insights, and practical tips designed to elevate your hospitality career
Step into the vibrant world of hospitality, where every day brings new opportunities, challenges, and rewards. A hospitality training program
The hospitality industry is built on traditions that go back centuries — yet it thrives on constant change. From ancient
Starting your J1 Visa journey in the hospitality industry is exciting — but those first 90 days can set the
The hospitality industry is one of the oldest and most culturally rich professions in human history. From early travelers resting
If you’re planning to begin your cultural exchange experience in the U.S. through the J1 Visa program, there’s one document
Personalized Placements: Your Journey to the Perfect Hotel Starts Here Embarking on a J1 Visa adventure is a life-changing decision.
Taking part in a hospitality training program abroad isn’t just about showing up and following instructions—it’s an adventure that transforms
Hospitality training programs are more than a way to learn procedures—they’re transformative experiences that develop you into a confident, capable
Starting a journey in hospitality training programs abroad is exciting, but it also comes with challenges—like homesickness. Missing home, family,
Embarking on a hospitality training program abroad is an adventure that can transform your career and your life. But, as
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With more than 25 years living in Atlanta, Georgia, Shelly has enjoyed several years in hospitality, at both hotels and
Seeking a new challenge and learning Spanish, Servaas left for Chili after finishing Hotel School in the Netherlands. He gained
Samira joined HRC after finishing her master’s degree in integrated global communication. Born into a multicultural family, she has always
Olivia was born and raised in Atlanta, Georgia and was previously part of the management team of a local restaurant.
Nathania graduated from the Faculty of Psychology in 2018. Throughout her professional career, she had been working in the human
Melloney joined the HRC team after completing her bachelor of Hotel Management in Maastricht. After an internship in the Caribbean
Truly passionate about hospitality and mentoring, Matthieu brings a broad and diverse international experience from culinary, hotel operations, tourism, talent
Mary Grace is absolutely thrilled to take the helm as our Program Administration Manager. With an insatiable wanderlust and an