All Vacancies & Careers

Join us for training in Washington, D.C., where you'll gain valuable experience by rotating between roles as Host/Greeter and Server, all while working in the vibrant heart of the city!

Acquire culinary expertise at the 4-star Hilton! Train under the guidance of Chef Hollaender, boasting over 26 years of cooking experience with French training.

A top-tier health club is searching for a skilled culinary professional to train in the roles of demi cook, garde manager cook, and chef de partie!

Seeking passionate service hotelier to gain internship experience in the best city in the USA!

Seeking a short term J1 visa, if so, apply today to start in April 2026 in Food and Beverage! 

Join us for training in Washington, D.C., where you'll gain valuable experience by rotating between roles as Host/Greeter and Server, all while working in the vibrant heart of the city!

Join us and elevate your skills across Banquets, Garde Manger, sizzling Meat & Grill stations, and the art of Sauté!

Master the culinary craft at this vibrant property—from Banquets and Garde Manger to sizzling Meat & Grill stations and the finesse of Sauté 

Join us for training at the iconic Watergate Hotel, where you'll rotate between roles as Host/Greeter and Server!

Dive into an elite kitchen experience where you'll finesse your skills in garde manger, take the reins on the hotline, and rise as a confident leader.

Elevate your culinary game to new heights to refine your garde manager, hotline and sautéing skills!

Step into a world-class kitchen and master the art of culinary excellence — from perfecting your garde manger technique to commanding the hotline with confidence.